Lauk kenduri

Bismillah wa salam..

What I like most when we go back to Negeri Sembilan is it dish. And, it will double a joy if there have any kenduri kahwin.. hihihi. Last saturday we went back to Negeri Sembilan actually just as normal routine, to visit our parent. But, fortunately on Sunday, we were invited to a kenduri kahwin one of my parent in law's neighbour and luckily I brought a suitable outfit for us.

The different of Negeri Sembilan kenduri kahwin with Johor and Pahang (I don't know about other state) is their 'lauk kenduri'. Yesterday they served nasi putih + tulang masak lemak cili api (nyum nyum nyum) + rendang daging podeh (spicy) + acar + ikan masin + ayam goreng berempah + bubur kacang + air sirap. As for me, I just took nasi putih + tulang lemak cili api + rendang + acar + air. It is enough for me and I ate without looking at anybody (tipu: the fact is at the same time I feed 'Alawi, Aisyah and Rifaie because they were busy holding their glass tsk tsk). But I always notice that each kenduri in Negeri Sembilan will serve tulang or daging lemak cili api and nasi putih instead of nasi baryani or nasi minyak.

My parent in law also brought back some lemak cili api, rendang and ayam goreng and I ate once again before we back to Johor. My mother in law gave me rendang and lemak cili api and before keep it in my freezer, I took some hahhahahahha. It is 11.00 pm already and I still eat rendang and lemak cili api (that's why it is really hard to control my weight, there have too many delicious food to eat, blame the food, blame the food hehehehhe).

And.. as the result, this morning I 'visited' a toilet 3 times and my stomach is still not in the good condition. My husband can't complain much because he is just same with me. Owhh.. how can I bet the pure Nogoghian? :P